Preparation: Shake chilled pouch thoroughly then pour 125ml (1 serve) into a blender. Fill a 450ml (approx) glass with ice. Put the glass into the blender and mix. Fill the glass one third with mixture then add 2-3 drops of blue colouring from the pipette and stir thoroughly. Top up with the remaining mix. Garnish with the squashie sweets (included) and drink using the slush straws provided.
Each 500ml pouch makes 4 cocktails.