Twin River Distillery (now Still River) created the world's strongest gin when they first produced - Uncut Gin - at 77% abv. There were only 101 bottles released!
To enjoy the punchy flavour profile, it’s best to sip it over ice with a twist of lemon or add some premium tonic as required.
Peter Sim, founder of Aberdeen and Inverurie Gin Club, describes it as: “On the nose there is a creamy nutty scent, almost buttery from their in-house neutral spirit made from barley. The alcohol has power, but I still get heavy juniper and a sweet spiciness.”